I would recommend to order a duck rice set to go and the set is come with Duck meat and yum rice of course, other ingredient will be braised peanut, cut tofu (bean curd), braised egg and a complimentary bowl of soup. Signature Braised Duck Rice from $3.80 Braised Duck Porridge Kun Ji Duck Noodle. And if they have braised peanuts, it’s a bonus. Amidst all the hustle and bustle at Golden Mile Food Centre, this particular stall shines like a star for selling the nostalgic braised duck rice. $10), or Duck Kway Chap ($3.50, $5.50). With the amount and quantity of ingredients in their dish, pricing is a total steal. The nearest bus stop to Xing Ji Braised Duck are. You can also add on other ingredients such as Braised Egg, Duck Wing, Tau Kua, Duck Liver, Tau Pok and Mui Choy for additional 50 cents. Zuo ji duck rice and porridge. Tel: +65 6396 0969 Results For braised duck rice Listings. Chuan Kee Boneless Braised Duck is quite a popular stall in Ghim Moh Market. S$10 for a quarter braised duck? A quarter of Braised Duck goes at $10, 1/2 at $18, while a whole Braised Duck is priced at $36. Along with the tender and well-seasoned duck, you get that light herbal taste with every spoonful. But matched with the flavourful rice and soup with strong herbal aroma, I thought that the overall combination was quite decent. there is no roast duck nor other roast meats in the menu, Chuan Kee serves all duck boneless but you can request it bone-in should you prefer. Their signature Braised Duck Rice ($3) is prepared with simple and traditional flavours that were warmly comforting and quite tender. $4.30 for set of $3.30 for the duck meat with rice only. Houson Herbal Duck Rice, Jurong: See 3 unbiased reviews of Houson Herbal Duck Rice, rated 4.5 of 5 on Tripadvisor and ranked #12 of 31 restaurants in Jurong. Delivery available via: https://www.feastbump.com/menus/jin-ji-braised-duck-rice-and-kway-chap, Liang Zhao Ji 梁照记 #01-25 84 Marine Parade Central Market and Food Centre, Singapore 440084 659-661 Lor 35 Geylang, Singapore 389589 ), Singapore, #01-04 Sims Vista 49 Food Centre (49 Sims Place), Singapore, #01-28 Yuhua Village Market & Food Centre (254 Jurong East Street 24), Singapore, #01-04 Ghim Moh Market & Food Centre (20 Ghim Moh Road), Singapore, #01-07, Sembawang Hills Food Centre (590 Upper Thomson Rd. The signature Teochew Lor Duck Kway Chap ($3.50) comes loaded with ingredients. Chuan Kee Boneless Braised Duck. This is a popular Braised Duck stall 文通记粿汁卤鸭 also serving Kway Chap, located at Zion Riverside Food Centre. The simple and homely preparation and flavours take you back in time and make you nostalgic for home. The succulent duck slices is the true winner of this dish, bursting with flavour in every mouthful. I would recommend ordering the Braised Duck Rice set ($4.50) which comes with tau kwa, braised hard boil egg, and preserved vegetables. Chuan Kee sources its ducks from Malaysia. We ordered a set of duck rice with extra braised pork and egg that costs $5.90. The taste did strike a good balance of tender duck meat and spices. Looks aside, the duck rice could really do better with a typical sambal chilli paste. DFD paid for food reviewed unless otherwise stated. The expertly-sliced braised duck meat and rich gravy make a perfect combination. Opening Hours: 8:30am – 1pm (Wed, Thurs, Sat, Sun), Closed Mon, Tues, Fri. (Kim San Leng Eating House), Singapore, #01-144, ABC Brickworks Food Centre (6 Jalan Bukit Merah), Singapore, #01-82 Beo Crescent Market & Food Centre (38A Beo Crescent), Singapore, #01-81 Beo Crescent Food Centre (22 Havelock Rd. You can tell a stall is doing it right when the queues are snaking long throughout the day, and customers are willing to wait even in rush hours. Count us in! I ordered the braised duck rice with additional duck meat. Opening Hours: 11am – 8pm (Mon – Fri), 11am – 4pm (Sat), Closed Sun. Chuan Kee Boneless Braised Duck Click To See What Open Now . Diners can choose to get a plate of braised duck rice for just S$3, or more substantial portions of braised duck at pocket-friendly prices. East Coast Lagoon Food Village seems hardly the place one would go for Braised Duck. [gard group=’1′] Gravy: sauce is one of the darkest and the iconic trademark for Tai Dong braised duck, the sauce is closely resemble to the Ah Xiao Teochew braised duck from Golden mile food centre, both gravy are high viscous and not gooey at all. 49A Serangoon Garden Way, #01-44 Serangoon Garden Food Centre, Singapore 555945 ), Singapore, #02-157, Bukit Timah Market & Food Centre (51 Upper Bukit Timah Rd. 10 Hainanese CHICKEN RICE In Singapore I had a plate of Mixed Braised Duck platter which comes up to $16.50 with a bowl of rice. On my last visit, I decided to try this stall. The food centre at Sims Place has many food stalls. It has a good bite and pairs impeccably well with the sauced-up rice. The rice which is braised with the duck sauce was moist. 10 Must-Try CHAR KWAY TEOW In Singapore. Regulars would tell you to be at the stall by early hours of the morning as they run out of it quite fast. Braised duck noodle ($5.90) comes with braised duck, bean sprouts, yellow noodles topped with some fried shallots greens. The Duck Rice Bento is priced at $8, and has a generous serving size. Opening Hours: 6:30am – 4pm (Tues – Sun), Closed Mon. Tong Kee Traditional Braised Duck. kway chap set. They have mastered the art of braised duck and served with rice or porridge – a comforting hot bowl that soothes and nourishes. The stall that attracted the longest queue at Marine Parade Central Market and Food Centre during lunch time, Kun Ji is known for its Braised Duck, Roasted Duck and Char Siew Rice (each $3.50). And please be prepared to Q for at least 15 mins for his duck rice. Chuan Kee Boneless Braised Duck (Ghim Moh), Seng Huat Duck Rice Best known for its signature Duck Rice, it is served as a default set meal that comes along with all the braised essentials that one can possibly think of.Apart from just being the meat, rice & cucumber, there is braised tofu, braised egg, braised peanuts and scallions which are all included at no additional cost. The Duck Porridge is sold at an affordable $2.80, while a Braised Duck Rice is at $3.50, with a set at $4.50). #01-669. It was reported by co-owner Mr Low Ah Leng would just sell about 20 ducks and go back, sometimes sold out by late noon or earlier. Yu Kee Duck Rice uses the traditional Teochew method of braised duck cooking together with special recipes in braised sauce and chili making handed down by the founder’s father. If you like your rice with a lot of lor aka dark braised sauce, then you would probably enjoy this Sia Kee’s take which is slightly on the sweetish side and sufficiently coats up most of the grains. Houson Herbal Duck Rice, Jurong: See 3 unbiased reviews of Houson Herbal Duck Rice, rated 4.5 of 5 on Tripadvisor and ranked #12 of 32 restaurants in Jurong. Delivery available via preorder form: https://docs.google.com/forms/d/e/1FAIpQLSesocxJIXBVAAJyEaA79lnFj53yiYJXLvkbVrzWaeQ_9-y5kA/viewform?usp=send_form, Jin Ji Teochew Braised Duck Owner of Jin Ji Teochew Braised Duck & Kway Chap stall Melvin Chew, is known as one of the main people behind the Facebook Group Hawkers United – Dabao 2020. You can go for the Lor Duck Porridge ($2.50), Lor Duck Rice ($3, $4, $5), Lor Duck ($5, $8. The testament of their taste and quality is the long queues of loyal customers that form as soon as the stall opens. Ah Heng Duck Rice (Hong Lim Food Centre), Sia Kee Duck Rice 70 Zion Road #01-24 Zion Riverside Food Centre, Singapore 247792 ~ The duck-rice combo is accompanied with a small serving of chilli sauce, a watery type with a strong vinegary taste that pairs well with the duck meat. 5 . Heng Gi Goose and Duck Rice (Tekka Centre), Ah Seng Braised Duck Rice Tel: +65 9757 5255 Given the COVID-19 pandemic, call ahead to verify hours, and remember to practice social distancing My favourite component was the aromatic rice, despite being drenched in sauce, was neither sticky nor mushy. The rice is cooked to the soggier side, which I really didn’t mind. It is located in one of the coffee shops in Jurong East central just a stone's throw away from Jurong East MRT station. Yu Kee Duck Rice (JEM) Singapore is located at Jem, 50 Jurong Gateway Rd, B1-K13, SG 608954, view Yu Kee Duck Rice photos, menu, opening hours, location or phone . Other worthy Duck Rice and Noodle hawker stalls to check out include Yu Kee Duck Rice (Newton Food Centre and many branches), Yu Kee House of Braised Duck (Joo Chiat Place and other outlets), Cheok Kee Duck Rice (Geylang Bahru Market), Delicious Duck Noodles (Tanglin Halt), Hup Seng Duck Rice (Sin Ming), Lee Xin Braised Duck (North Bridge Road Food Centre), Ban Chuan (Ang Mo Kio Ave 6), Hollywood Braised Duck Rice (Sims Vista Food Centre), Cheok Kee Duck Rice (East Coast), and New Market Teochew Duck Rice (Alexandra Village Food Centre). Frequently Searched. Most of the time when I eat duck rice, I don’t actually go for the duck meat as I would with chicken when I eat chicken rice. 10 Must-Try CLAYPOT RICE In Singapore All of our chinese restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.You deserve only the best! Foodpanda - Local Food Delivery. But thanks to the efficiency of service, the wait is usually not more than 10 minutes. ), Singapore, #B1-16/17, Scotts Square (6 Scotts Road), Singapore, #01-11 Geylang East Food Centre (Blk 117 Aljunied Ave 2), Singapore. 41A Cambridge Rd, #01-48, Singapore 211041 Opening Hours: 10.30am – 2pm (Wed – Sun), Closed Mon, Tues, The stall at Whampoa Makan Place specialises in braised soy duck rice and porridge. Opening Hours: 10am – 8pm (Mon – Wed, Fri – Sun), Closed Thurs. Terrible customer service at jurong east branch. ~ Address Teo Heng Teochew Porridge, # 01-56 Hong Lim Market & Food Centre 531A Upper Cross Road, Singapore 051531 Opening hours - 7am till 2pm daily, close on Sundays . 132 Jurong East Street 13, Singapore Braised Duck Rice There is this stall at the corner of coffee shop selling delicious duck rice and also Kwap Chap. Tel: +65 9018 9052 Excerpts and links may be used, provided that full and clear credit is given to Daniel Ang and DanielFoodDiary.com with appropriate and specific direction to the original content. ADVERTISEMENT. You have entered an incorrect email address! 531A Upper Cross Street, #02-64 Hong Lim Market & Food Centre, Singapore 051531 The Duck Porridge is sold at an affordable $2.80, while a Braised Duck Rice is at $3.50, with a set at $4.50). Serving up amazing food, Yu Kee Duck Rice sits in the heart of Jurong East. Duck Kway Teow. Tekka Market and Food Centre #01-335, 665 Buffalo Road, Singapore 210665 When you are good at something, it’s best to focus on that alone instead of adding needless variety. Indeed, its living up to its name! I ordered quarter braised duck, duck liver, braised intestines, braised tofu,braised egg and pig skin. The braised duck comes with special chilli to dip into. ; Assyakirin Mque (bus stop no 21279) is 125 meters away around 3 mins walk, bus service no 178 will stop in this bus stop. Let’s not forget to show some love to his stall at Chinatown Complex Food Centre. #01-07 Sembawang Hills Food Centre, 590 Upper Thomson Road, Singapore 574419 Worthy of mention are the two types of chilli sauce given. 505 Beach Road, Golden Mile Food Centre #B1-43 Singapore 199583 Best Match. Opening Hours: 11:30am – 6pm (Mon – Fri, Sun), Closed Sat. They are popular for their Herbal Braised Duck and Kway Chap though there are also other items like Pig's Organ Soup, Pig's Trotter and even the Braised Meat with Preserved Vegetable. True to the Teochew style, the sauce is imbued heavily with flavours of herbs. The soup was tasty, light with herbal aroma. Compared to other braised ducks cooked using frozen meat, Chuan Kee’s are made from fresh duck which makes the meat sweeter. Similarly, the preparation of duck can also vary from roasted to braised, this guide will focus on the braised version. Traditional duck rice that will hit you with the perfect dose of nostalgia. Braised Duck Yam Rice Set. 9 tips and reviews. It is one of the former Wayang Street hawkers which opened in Hill Street Food Centre before moving to Tekka Centre. As for the Braised Duck Rice ($3.50, $4.50 for set), the braised duck would be soaked in the salty braising sauce, moderately-tender and flavourful. With all that ingredients and portion, I must say this is quite generous. ), Singapore, spore, 16 Sam Leong Rd. He shares his braise duck recipe with us which might come across as amazingly simple. Duck Rice. 200+ reviews ... peanuts, served with choice of braised rice or noodles, for 1 pax from $7.00 Ala-Carte. What people like would be the nostalgic Teochew flavours of tender duck pieces, paired well with the white rice drizzled with braising sauce. Really very happy with this TCM, my favourite place to get my TCM fix currently! You can order the duck as a whole or half ($40, $4) or with rice ($5.50). The braised sauce is darker and richer than most places, with a distinct herbal taste to it. Heng Gi Goose and Duck Rice But according to Mr Teo, this is authentic Teochew style braised duck. The d*** meat was well done and decent. Duck Rice can be the ultimate comfort food to many Singaporeans. Other items I ordered includes duck gizzards, delicious braised eggs and duck. But what stands out is the fragrant herbal dark soy-based lor (braising sauce), thin in consistency but well-balanced in flavour. The fan favourite at Serangoon Garden is known for its tender and succulent Braised Duck Rice. Check out the top Seng Heng Braised Duck Jurong West restaurants : Seng Heng Braised Duck (Jurong West 505 Market & Food Centre), Seng Heng Braised Duck (Redhill Food Centre), Seng Kee Braised Duck Rice … Ah Heng Duck Rice 同济前阿兴鸭饭 If you are dining solo, go for the Duck Rice for 1 person ($3.50), which comes with a plate of duck meat, a bowl of steamed white rice drizzled with the braising sauce, and a bowl of herbal-flavoured soup. 6.7 #01-04 Ghim Moh Market & Food Centre (20 Ghim Moh Road), Singapore. Duck porridge. I usually go for the Tau Pok (Fried Bean Curd) and the Lor with the rice. * Follow @DanielFoodDiary on Facebook, Instagram and Youtube for more food news, food videos and travel highlights. See Filters. The thing was that the duck was not as soft as some of the top stalls elsewhere in Singapore, and had a slight gamey taste. Boon Tong Kee Kway Chap Braised Duck (Zion Road Food Centre), Double Spring Teochew Lor Duck Order your food or groceries from Yu Kee Duck Rice (Jurong East) Delivery to your home or office Check full menu and items Safe & easy payment options. We're always working to get the most accurate information. Unauthorized use and/or duplication of any content and photos without express and written permission from this blog’s author is strictly prohibited. Opening Hours: 11am – 10pm (Thurs – Tue), Closed Wed. Do not confuse this with the Hainanese chicken restaurant Boon Tong Kee. Tien Lai Rice Stall is a roast meat stall located on the second floor of Taman Jurong Food Centre.It is right beside Taman Jurong Chwee Kueh.. Tien Lai is famous for their awesome char siew, which is really tasty and affordable. Ghim Moh Market and Food Centre #01-04, Block 20 Ghim Moh Road, Singapore 270020 The highlight of their Specialty Braised Duck Rice (S$5) is none other than their quackingly good, juicy duck meat. It has a signature old-school taste, quite unlike the modern versions found in most hawker centres and food courts. Opp Assyakirin Mque (bus stop no 21271) is 125 meters away around 3 mins walk, bus service no 178 will stop in this bus stop. The gravy was muddy thick and can hold without dripping like water, … Apparently, Yu Kee Duck Rice is one of the biggest braised duck chain in Singapore with more than 15 outlets! Opening Hours: 10am – 7pm (Sat – Thurs), Closed Fri. It is now helmed by 2nd generations owners. Its signature dish Chuan Kee Duck Rice ($3, $4, $5) features braised duck coated in a dark and luscious sauce, topped over fluffy rice cooked in a Hokkien style of lor (sauce) thickened with a little starch. A plate of smoky chilli sambal paste with braised duck rice will probably make most duck rice lovers happy. Not as ‘hot’ as the top stalls like Jiu Jiang Shao La 九江烧腊 and Guan Kee Fried Kway Teow (源记) but they enjoy a constant following which means a ten-person queue is not uncommon at this stall. Unlike the usual plates, this platter includes yam rice rolled in the shape of balls, braised duck cooked till tender, offals, bean curd, a variety of pickled vegetables and Japanese style lava eggs with runny yolk. Liang Zhao Ji (Whampoa), Boon Tong Kee Kway Chap Braised Duck 文通记粿汁卤鸭 With dishes you’re guaranteed to love, order now for delivery within 32 minutes Tel: +65 9023 9420 Click To GET . I happened to like the char siew better, with beautiful caramelisation and tender-to-the-bite. © DanielFoodDiary.com Copyright © 2019. On top of words of mouth, its "Singapore Best Food" award and other media article plastered on the stall's shelf had given me the reason to try their food out. 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